Range Line Golf Course

In this article, we’ll give you all of the information you need to know before visiting Range Line Golf Course in Joplin, Missouri.

Range Line Golf Course is a 9-hole public golf course in Joplin, Missouri, built in 1996, designed by Allen Schmitt & Steve Jefferies.

Contact Details

1911 N Range Line
Joplin, Missouri 64801
417-624-1160

Course Information

Course CityJoplin
Course CountyJasper
Course StateMissouri
Course ClassificationPublic
Course Built1996
Course Annual Rounds24,000
Course SeasonMar 1 to Oct 31
Course ManagerAllen Schmitt
Course Club ProAllen Schmitt
Course SuperintendantAllen Schmitt
Course Guest PolicyOpen
Course DesignerAllen Schmitt & Steve Jefferies
Course Shop Hours7:00 AM / N/A
Course Dress CodeShirt and shoes required
Course Weekend Fees$10.50
Course Weekday Fees$8.50
Course Tee ReservationN/A N/A
Course Holes9
Course GreenBent Grass
Course FairwayFescue
Course Water HazardYes
Course Bunker1-10
Course Metal SpikeNot Allowed
Course Greens AeratedMarch September
Course OverseedingSeptember/Open
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Range Line Golf Course?

It costs $10.50 to play at Range Line Golf Course on the weekend and $8.50 to play on weekdays.

What is the grass type used on the course?

The grass type used on the greens at Range Line Golf Course is Bent Grass and the grass type used on the fairways is Fescue.

What is the dress code at Range Line Golf Course?

The dress code at Range Line Golf Course is Shirt and shoes required.

How many rounds of golf are played at Range Line Golf Course each year?

There are an estimated 24,000 rounds of golf played at Range Line Golf Course each year.

Does Range Line Golf Course have water hazards?

Yes, there are water hazards on the Range Line Golf Course course.

Does Range Line Golf Course have sand bunkers?

Yes, there are 1-10 sand bunkers located on the Range Line Golf Course course.

When are the greens aerated at Range Line Golf Course?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Range Line Golf Course are aerated in March and September.