Old Mill Golf Club

In this article, we’ll give you all of the information you need to know before visiting Old Mill Golf Club in Salt Lake City, Utah.

Old Mill Golf Club is a 18-hole public golf course in Salt Lake City, Utah, built in 1997, designed by Gene Bates.

Contact Details

6080 S Wasatch Blvd
Salt Lake City, Utah 84121
801-424-1302

Course Information

Course CitySalt Lake City
Course CountySalt Lake
Course StateUtah
Course ClassificationPublic
Course Built1997
Course Annual Rounds75,000
Course SeasonMar 1 to Nov 30
Course ManagerDevin Dehlin
Course Club ProDevin Dehlin
Course SuperintendantCurtis Hirase
Course Guest PolicyOpen
Course DesignerGene Bates
Course Shop Hours7:30 AM / N/A
Course Dress CodeNo dress code
Course Weekend Fees$26.00
Course Weekday Fees$26.00
Course Tee ReservationAccepted
Course Earliest Tee Time7:30 AM
Course Holes18
Course GreenBent Grass
Course FairwayWinter Rye
Course Water HazardYes
Course Bunker41-50
Course Metal SpikeNot Allowed
Course Greens AeratedAugust October
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Old Mill Golf Club?

It costs $26.00 to play at Old Mill Golf Club on both weekdays and weekends.

What is the grass type used on the course?

The grass type used on the greens at Old Mill Golf Club is Bent Grass and the grass type used on the fairways is Winter Rye.

What is the dress code at Old Mill Golf Club?

The dress code at Old Mill Golf Club is No dress code.

How many rounds of golf are played at Old Mill Golf Club each year?

There are an estimated 75,000 rounds of golf played at Old Mill Golf Club each year.

Does Old Mill Golf Club have water hazards?

Yes, there are water hazards on the Old Mill Golf Club course.

Does Old Mill Golf Club have sand bunkers?

Yes, there are 41-50 sand bunkers located on the Old Mill Golf Club course.

When are the greens aerated at Old Mill Golf Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Old Mill Golf Club are aerated in August and October.