Lakes of the Four Seasons

In this article, we’ll give you all of the information you need to know before visiting Lakes of the Four Seasons in Crown Point, Indiana.

Lakes of the Four Seasons is a 18-hole private golf course in Crown Point, Indiana, built in 1966.

Contact Details

1048 N Lakeshore Dr
Crown Point, Indiana 46307
219-988-2201

Course Information

Course CityCrown Point
Course CountyLake
Course StateIndiana
Course ClassificationPrivate
Course Built1966
Course Annual Rounds33,000
Course SeasonMar 15 to Nov 15
Course ManagerMatthew Meneghetti
Course Club ProMatthew Meneghetti
Course SuperintendantNick McGraw
Course Guest PolicyClosed
Course Shop Hours6:00 AM / N/A
Course Dress CodeCollared shirt, no cutoffs, denim OK
Course Weekend Fees$25.00
Course Weekday Fees$22.00
Course Tee ReservationAccepted
Course Earliest Tee Time6:00 AM
Course Holes18
Course GreenBent Grass
Course FairwayBent Grass
Course Water HazardYes
Course Bunker21-30
Course Metal SpikeNot Allowed
Course Greens AeratedVaries
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Lakes of the Four Seasons?

It costs $25.00 to play at Lakes of the Four Seasons on the weekend and $22.00 to play on weekdays.

What is the grass type used on the course?

The grass type used at Lakes of the Four Seasons is Bent Grass.

What is the dress code at Lakes of the Four Seasons?

The dress code at Lakes of the Four Seasons is Collared shirt, no cutoffs, denim OK.

How many rounds of golf are played at Lakes of the Four Seasons each year?

There are an estimated 33,000 rounds of golf played at Lakes of the Four Seasons each year.

Does Lakes of the Four Seasons have water hazards?

Yes, there are water hazards on the Lakes of the Four Seasons course.

Does Lakes of the Four Seasons have sand bunkers?

Yes, there are 21-30 sand bunkers located on the Lakes of the Four Seasons course.

When are the greens aerated at Lakes of the Four Seasons?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Lakes of the Four Seasons are aerated in Varies.