Harbor Point Golf Club

In this article, we’ll give you all of the information you need to know before visiting Harbor Point Golf Club in Harbor Springs, Michigan.

Harbor Point Golf Club is a 18-hole semi-private golf course in Harbor Springs, Michigan, built in 1896, designed by David Foulis.

Contact Details

Lakeshore Dr
Harbor Springs, Michigan 49740
231-526-2951

Course Information

Course CityHarbor Springs
Course CountyEmmet
Course StateMichigan
Course ClassificationSemi-Private
Course Built1896
Course Annual Rounds12,000
Course SeasonApr 15 to Oct 31
Course ManagerGeorge Kilborn
Course Club ProBob Wilson
Course SuperintendantTed Bodzick
Course Guest PolicyOpen
Course DesignerDavid Foulis
Course Shop Hours8:00 AM / N/A
Course Dress CodeNo denim, collared shirt and bermuda shorts required
Course Weekend Fees$40.00
Course Weekday Fees$40.00
Course Tee ReservationAccepted
Course Earliest Tee Time8:00 AM
Course Holes18
Course GreenBent Grass
Course FairwayBent Grass
Course Water HazardYes
Course Bunker21-30
Course Metal SpikeAllowed
Course Greens AeratedMay
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Harbor Point Golf Club?

It costs $40.00 to play at Harbor Point Golf Club on both weekdays and weekends.

What is the grass type used on the course?

The grass type used at Harbor Point Golf Club is Bent Grass.

What is the dress code at Harbor Point Golf Club?

The dress code at Harbor Point Golf Club is No denim, collared shirt and bermuda shorts required.

How many rounds of golf are played at Harbor Point Golf Club each year?

There are an estimated 12,000 rounds of golf played at Harbor Point Golf Club each year.

Does Harbor Point Golf Club have water hazards?

Yes, there are water hazards on the Harbor Point Golf Club course.

Does Harbor Point Golf Club have sand bunkers?

Yes, there are 21-30 sand bunkers located on the Harbor Point Golf Club course.

When are the greens aerated at Harbor Point Golf Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Harbor Point Golf Club are aerated in May.