Easton Country Club

In this article, we’ll give you all of the information you need to know before visiting Easton Country Club in South Easton, Massachusetts.

Easton Country Club is a 18-hole semi-private golf course in South Easton, Massachusetts, built in 1961, designed by Sam Mitchell.

Contact Details

265 Purchase St
South Easton, Massachusetts 02375
508-238-2500

Course Information

Course CitySouth Easton
Course CountyBristol
Course StateMassachusetts
Course ClassificationSemi-Private
Course Built1961
Course Annual RoundsN
Course SeasonOpen all year
Course ManagerChandler Phinney
Course Club ProChandler Phinney
Course SuperintendantEric Brown
Course Guest PolicyOpen
Course DesignerSam Mitchell
Course Shop Hours7:00 AM / N/A
Course Dress CodeNo tank tops or cutoffs
Course Weekend Fees$27.00
Course Weekday Fees$25.00
Course Tee ReservationAccepted
Course Earliest Tee Time7:00 AM
Course Holes18
Course GreenBent Grass
Course FairwayBluegrass
Course Water HazardYes
Course Bunker41-50
Course Metal SpikeNot Allowed
Course Greens AeratedApril September
Course OverseedingMay/Open
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Easton Country Club?

It costs $27.00 to play at Easton Country Club on the weekend and $25.00 to play on weekdays.

What is the grass type used on the course?

The grass type used on the greens at Easton Country Club is Bent Grass and the grass type used on the fairways is Bluegrass.

What is the dress code at Easton Country Club?

The dress code at Easton Country Club is No tank tops or cutoffs.

How many rounds of golf are played at Easton Country Club each year?

There are an estimated N rounds of golf played at Easton Country Club each year.

Does Easton Country Club have water hazards?

Yes, there are water hazards on the Easton Country Club course.

Does Easton Country Club have sand bunkers?

Yes, there are 41-50 sand bunkers located on the Easton Country Club course.

When are the greens aerated at Easton Country Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Easton Country Club are aerated in April and September.