In this article, we’ll give you all of the information you need to know before visiting Cascata in Boulder City, Nevada.
Cascata is a 18-hole resort golf course in Boulder City, Nevada, built in 2000, designed by Rees Jones.
Contact Details
One Cascata DriveBoulder City, Nevada 89005
702-294-2000
www.golfcascata.com
Course Information
| Course City | Boulder City |
|---|---|
| Course County | Clark |
| Course State | Nevada |
| Course Classification | Resort |
| Course Built | 2000 |
| Course Annual Rounds | N |
| Course Season | Open all year |
| Course Manager | Brian Hawthorne |
| Course Club Pro | Brian Hawthorne |
| Course Superintendant | Jon Valentine |
| Course Designer | Rees Jones |
| Course Shop Hours | Dawn / Dusk |
| Course Dress Code | No tank tops or cutoffs |
| Course Weekend Fees | $500.00 |
| Course Weekday Fees | $350.00 |
| Course Tee Reservation | Accepted 2 months in advance |
| Course Online Reservation | No |
| Course Earliest Tee Time | 7:00 AM |
| Course Holes | 18 |
| Course Green | Bent Grass |
| Course Fairway | Bermuda Grass |
| Course Water Hazard | Yes |
| Course Bunker | 71-80 |
| Course Metal Spike | Not Allowed |
| Course Greens Aerated | April June September |
| Course Overseeding | September/Open |
| Course Five-somes | Not Allowed |
Frequently Asked Questions
How much does it cost to play at Cascata?
It costs $500.00 to play at Cascata on the weekend and $350.00 to play on weekdays.
What is the grass type used on the course?
The grass type used on the greens at Cascata is Bent Grass and the grass type used on the fairways is Bermuda Grass.
What is the dress code at Cascata?
The dress code at Cascata is No tank tops or cutoffs.
How many rounds of golf are played at Cascata each year?
There are an estimated N rounds of golf played at Cascata each year.
Does Cascata have water hazards?
Yes, there are water hazards on the Cascata course.
Does Cascata have sand bunkers?
Yes, there are 71-80 sand bunkers located on the Cascata course.
When are the greens aerated at Cascata?
Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Cascata are aerated in April, June, and September.