Chemung Hills Country Club

In this article, we’ll give you all of the information you need to know before visiting Chemung Hills Country Club in Howell, Michigan.

Chemung Hills Country Club is a 18-hole private golf course in Howell, Michigan, built in 1934.

Contact Details

3125 Golf Club Rd
Howell, Michigan 48843
517-546-7706

Course Information

Course CityHowell
Course CountyLivingston
Course StateMichigan
Course ClassificationPrivate
Course Built1934
Course Annual RoundsN
Course SeasonMay 1 to Nov 1 (closed on Mondays)
Course ManagerEric Martin
Course Club ProMichael Lefave
Course SuperintendantJim Higgs
Course Guest PolicyReciprocal
Course Shop Hours7:30 AM / N/A
Course Dress CodeNo denim, collared shirt and bermuda shorts required
Course Weekend Fees$52.00
Course Weekday Fees$52.00
Course Tee ReservationAccepted
Course Earliest Tee Time7:30 AM
Course Holes18
Course GreenBent Grass
Course FairwayBent Grass
Course Water HazardYes
Course Bunker41-50
Course Metal SpikeNot Allowed
Course Greens AeratedMay October
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Chemung Hills Country Club?

It costs $52.00 to play at Chemung Hills Country Club on both weekdays and weekends.

What is the grass type used on the course?

The grass type used at Chemung Hills Country Club is Bent Grass.

What is the dress code at Chemung Hills Country Club?

The dress code at Chemung Hills Country Club is No denim, collared shirt and bermuda shorts required.

How many rounds of golf are played at Chemung Hills Country Club each year?

There are an estimated N rounds of golf played at Chemung Hills Country Club each year.

Does Chemung Hills Country Club have water hazards?

Yes, there are water hazards on the Chemung Hills Country Club course.

Does Chemung Hills Country Club have sand bunkers?

Yes, there are 41-50 sand bunkers located on the Chemung Hills Country Club course.

When are the greens aerated at Chemung Hills Country Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Chemung Hills Country Club are aerated in May and October.