Ridge Club

In this article, we’ll give you all of the information you need to know before visiting Ridge Club in South Sandwich, Massachusetts.

Ridge Club is a 18-hole private golf course in South Sandwich, Massachusetts, built in 1989, designed by Robert von Hagge.

Contact Details

70 Country Club Rd
South Sandwich, Massachusetts 02563
508-428-6800

Course Information

Course CitySouth Sandwich
Course CountyBarnstable
Course StateMassachusetts
Course ClassificationPrivate
Course Built1989
Course Annual Rounds20,000
Course SeasonOpen all year (closed on Mondays)
Course ManagerEric Schneller
Course Club ProJohn Boniface
Course SuperintendantJamie Pavlas
Course Guest PolicyClosed
Course DesignerRobert von Hagge
Course Shop Hours7:30 AM / N/A
Course Dress CodeNo denim, collared shirt and bermuda shorts required
Course Weekend Fees$90.00
Course Weekday Fees$90.00
Course Tee ReservationAccepted
Course Earliest Tee Time7:30 AM
Course Holes18
Course GreenBent Grass
Course FairwayBent Grass
Course Water HazardYes
Course Bunker51-60
Course Metal SpikeAllowed
Course Greens AeratedMarch October
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at Ridge Club?

It costs $90.00 to play at Ridge Club on both weekdays and weekends.

What is the grass type used on the course?

The grass type used at Ridge Club is Bent Grass.

What is the dress code at Ridge Club?

The dress code at Ridge Club is No denim, collared shirt and bermuda shorts required.

How many rounds of golf are played at Ridge Club each year?

There are an estimated 20,000 rounds of golf played at Ridge Club each year.

Does Ridge Club have water hazards?

Yes, there are water hazards on the Ridge Club course.

Does Ridge Club have sand bunkers?

Yes, there are 51-60 sand bunkers located on the Ridge Club course.

When are the greens aerated at Ridge Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Ridge Club are aerated in March and October.