St. Anne Country Club

In this article, we’ll give you all of the information you need to know before visiting St. Anne Country Club in Feeding Hills, Massachusetts.

St. Anne Country Club is a 18-hole public golf course in Feeding Hills, Massachusetts, built in 1963, designed by Joe Nipolitan.

Contact Details

781 Shoemaker Ln
Feeding Hills, Massachusetts 01030
413-786-2088

Course Information

Course CityFeeding Hills
Course CountyHampden
Course StateMassachusetts
Course ClassificationPublic
Course Built1963
Course Annual Rounds50,000
Course SeasonApr 1 to Nov 30
Course ManagerPaul Napolitan
Course Club ProPaul Napolitan
Course SuperintendantSteve Ethier
Course Guest PolicyOpen
Course DesignerJoe Nipolitan
Course Shop Hours5:30 AM / N/A
Course Dress CodeShirt and shoes required
Course Weekend Fees$20.00
Course Weekday Fees$15.00
Course Tee ReservationAccepted
Course Earliest Tee Time5:30 AM
Course Holes18
Course GreenBent Grass
Course FairwayBent Grass
Course Water HazardYes
Course Bunker21-30
Course Metal SpikeNot Allowed
Course Greens AeratedMay July September
Course OverseedingSeptember/Open
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at St. Anne Country Club?

It costs $20.00 to play at St. Anne Country Club on the weekend and $15.00 to play on weekdays.

What is the grass type used on the course?

The grass type used at St. Anne Country Club is Bent Grass.

What is the dress code at St. Anne Country Club?

The dress code at St. Anne Country Club is Shirt and shoes required.

How many rounds of golf are played at St. Anne Country Club each year?

There are an estimated 50,000 rounds of golf played at St. Anne Country Club each year.

Does St. Anne Country Club have water hazards?

Yes, there are water hazards on the St. Anne Country Club course.

Does St. Anne Country Club have sand bunkers?

Yes, there are 21-30 sand bunkers located on the St. Anne Country Club course.

When are the greens aerated at St. Anne Country Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at St. Anne Country Club are aerated in May, July, and September.