In this article, we’ll give you all of the information you need to know before visiting Golf Club at Wisp in Mchenry, Maryland.
Golf Club at Wisp is a 18-hole resort golf course in Mchenry, Maryland, built in 1980, designed by Dominic Palombo.
Contact Details
296 Marsh Hill RdMchenry, Maryland 21541
301-387-4911
wispinfo@gcnet.net
Course Information
Course City | Mchenry |
---|---|
Course County | Garrett |
Course State | Maryland |
Course Classification | Resort |
Course Built | 1980 |
Course Annual Rounds | 30,000 |
Course Season | Apr 1 to Oct 31 |
Course Manager | Jerry Giesler |
Course Club Pro | Scott Decandia |
Course Superintendant | Mark Halsig |
Course Guest Policy | Open |
Course Designer | Dominic Palombo |
Course Shop Hours | 7:00 AM / N/A |
Course Dress Code | Collared shirt, no other requirements |
Course Weekend Fees | $65.00 |
Course Weekday Fees | $65.00 |
Course Tee Reservation | Accepted |
Course Earliest Tee Time | 7:00 AM |
Course Holes | 18 |
Course Green | Bent Grass |
Course Fairway | Bent Grass |
Course Water Hazard | Yes |
Course Bunker | 91-100 |
Course Metal Spike | Not Allowed |
Course Greens Aerated | June September |
Course Overseeding | No Overseeding |
Course Five-somes | Not Allowed |
Frequently Asked Questions
How much does it cost to play at Golf Club at Wisp?
It costs $65.00 to play at Golf Club at Wisp on both weekdays and weekends.
What is the grass type used on the course?
The grass type used at Golf Club at Wisp is Bent Grass.
What is the dress code at Golf Club at Wisp?
The dress code at Golf Club at Wisp is Collared shirt, no other requirements.
How many rounds of golf are played at Golf Club at Wisp each year?
There are an estimated 30,000 rounds of golf played at Golf Club at Wisp each year.
Does Golf Club at Wisp have water hazards?
Yes, there are water hazards on the Golf Club at Wisp course.
Does Golf Club at Wisp have sand bunkers?
Yes, there are 91-100 sand bunkers located on the Golf Club at Wisp course.
When are the greens aerated at Golf Club at Wisp?
Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Golf Club at Wisp are aerated in June and September.