North County Country Club

In this article, we’ll give you all of the information you need to know before visiting North County Country Club in Red Bud, Illinois.

North County Country Club is a 9-hole semi-private golf course in Red Bud, Illinois, built in 1969, designed by Clete Idoux.

Contact Details

703 W Market St
Red Bud, Illinois 62278
618-282-6590

Course Information

Course CityRed Bud
Course CountyRandolph
Course StateIllinois
Course ClassificationSemi-Private
Course Built1969
Course Annual RoundsN
Course SeasonOpen all year
Course ManagerLee Demick
Course Club ProLee Demick
Course SuperintendantVan Porter
Course Guest PolicyOpen
Course DesignerClete Idoux
Course Shop Hours7:00 AM / N/A
Course Dress CodeShirt and shoes required
Course Weekend Fees$15.00
Course Weekday Fees$10.00
Course Tee ReservationN/A N/A
Course Holes9
Course GreenBent Grass
Course FairwayZoysia Grass
Course Water HazardYes
Course Bunker11-20
Course Metal SpikeNot Allowed
Course Greens AeratedOctober
Course OverseedingNo Overseeding
Course Five-somesNot Allowed

Frequently Asked Questions

How much does it cost to play at North County Country Club?

It costs $15.00 to play at North County Country Club on the weekend and $10.00 to play on weekdays.

What is the grass type used on the course?

The grass type used on the greens at North County Country Club is Bent Grass and the grass type used on the fairways is Zoysia Grass.

What is the dress code at North County Country Club?

The dress code at North County Country Club is Shirt and shoes required.

How many rounds of golf are played at North County Country Club each year?

There are an estimated N rounds of golf played at North County Country Club each year.

Does North County Country Club have water hazards?

Yes, there are water hazards on the North County Country Club course.

Does North County Country Club have sand bunkers?

Yes, there are 11-20 sand bunkers located on the North County Country Club course.

When are the greens aerated at North County Country Club?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at North County Country Club are aerated in October.