Scotch Pines Golf Course

In this article, we’ll give you all of the information you need to know before visiting Scotch Pines Golf Course in Payette, Idaho.

Scotch Pines Golf Course is a 18-hole public golf course in Payette, Idaho, built in 1961, designed by William Graham.

Contact Details

10610 Scotch Pines Rd
Payette, Idaho 83661
208-642-1829

Course Information

Course CityPayette
Course CountyPayette
Course StateIdaho
Course ClassificationPublic
Course Built1961
Course Annual Rounds55,000
Course SeasonOpen all year
Course ManagerAllan Morrison
Course Club ProAllan Morrison
Course SuperintendantEric McCormick
Course Guest PolicyOpen
Course DesignerWilliam Graham
Course Shop Hours7:00 AM / N/A
Course Dress CodeShirt and shoes required
Course Weekend Fees$21.00
Course Weekday Fees$21.00
Course Tee ReservationAccepted
Course Earliest Tee Time7:30 AM
Course Holes18
Course GreenBent Grass
Course FairwayBluegrass
Course Water HazardYes
Course Bunker11-20
Course Metal SpikeNot Allowed
Course Greens AeratedMay
Course OverseedingNo Overseeding
Course Five-somesAllowed

Frequently Asked Questions

How much does it cost to play at Scotch Pines Golf Course?

It costs $21.00 to play at Scotch Pines Golf Course on both weekdays and weekends.

What is the grass type used on the course?

The grass type used on the greens at Scotch Pines Golf Course is Bent Grass and the grass type used on the fairways is Bluegrass.

What is the dress code at Scotch Pines Golf Course?

The dress code at Scotch Pines Golf Course is Shirt and shoes required.

How many rounds of golf are played at Scotch Pines Golf Course each year?

There are an estimated 55,000 rounds of golf played at Scotch Pines Golf Course each year.

Does Scotch Pines Golf Course have water hazards?

Yes, there are water hazards on the Scotch Pines Golf Course course.

Does Scotch Pines Golf Course have sand bunkers?

Yes, there are 11-20 sand bunkers located on the Scotch Pines Golf Course course.

When are the greens aerated at Scotch Pines Golf Course?

Aeration is needed to keep the greens healthy and involves placing small holes in the greens to allow air, water, and nutrients to reach the roots. The greens at Scotch Pines Golf Course are aerated in May.